Seafood Miso Soup
By Sijin Gopinathan   February 24th, 2015
Umami- Its that ambiguous taste of whimsical flavour that you can't really put your finger on.. not sweet, not sour, not salty, not bitter even- but rather a perfect balance of…
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Bacalhau and Butternut Squash Pie
By Sijin Gopinathan   October 30th, 2014
Apart from the gorgeous European Churches and the easy laid back attitude towards life, Goans have inherited some amazing cuisine from the Portuguese. Bacalhau (pronounced as bakal-yao, with a nasally finish…
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