Seafood Miso Soup
By Sijin Gopinathan   February 24th, 2015
Umami- Its that ambiguous taste of whimsical flavour that you can't really put your finger on.. not sweet, not sour, not salty, not bitter even- but rather a perfect balance of…
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5 Reasons why NOT to go the Farmers Market
By Sijin Gopinathan   February 14th, 2015
Every morning as soon as I squint through my peepers after that 7am alarm, I head downstairs, let the 8 year old puppy out the backyard and immediately come up…
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Cinnamon Rolls
By Sijin Gopinathan   December 7th, 2014
With Christmas around the corner, every house has hints of cinnamon, nutmeg and citrus aromas floating in the air. Cinnamon rolls are one of those delicacies that are a festive,…
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The Real Eclair
By Sijin Gopinathan   October 20th, 2014
I am not one to be bought by a free meal, or a cooking demo or other such marketing temptations; most times I politely refuse, and at rare occasions, I decide…
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Char Grilled Sardines with the simplest Salsa ever
By Sijin Gopinathan   September 24th, 2014
Ever since I made a conscious decision to move towards healthy eating, fish has been a staple in most our meals. Sardines are one of those fish that have an intense…
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A peep into Africa
By Sijin Gopinathan   November 27th, 2012
Its funny how when I sit to write up a blog post I imagine a girlie narrator voice... you know like in the movies, with sighs, high-pitched expressions and vivid…
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Wishing you a **Merry Christmas** with Chocolate Rum Lollies Adzuki Bean Ice Cream A peep into Africa Char Grilled Sardines with the simplest Salsa ever Land Down Under- First Stop: Sydney
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