We all have a good bag of favorites and over 2 dozen bookmarked recipes that we like to go back to every now and then; either to feed our eyes with or our tummies. My food craze has sent me to having over 60-70 bookmarked recipes that I often just end up looking at to muster some motivation.
Over the past year, I have had the opportunity to mingle, get to know and really be influenced by incredible people, chefs and friends. I have chosen a handful of my favorites at the moment created by some talented women.These ladies know their food, they understand the complexities of taste and are more than knowledgable when it comes to pairing different flavors together and they were kind enough to let me re-share these with you.
In no specific order;
Firstly, there is this delicious wreath; no not a decoration piece (although its well worth displaying this for its sheer visual appeal); but its a Garlic, herb and parmesan wreath by a dear friend and blogger Ms Sally Prosser, blog: My Custard Pie. The reason this is on my list is because I have been dying to bake bread for the longest time and it has been on my list of resolutions for this year. Christmas is only 2-3 months away (funny how quickly this year has vanished) so enough reason to practice this recipe before the year fizzles away.